Menus

Our menus change with the seasons and with availability, see our sample menus following.


Kindly note that for dinner service, all groups of 8 or more are required to dine on our three-course menu starting at $110 per person.

Every Saturday night we exclusively offer our three-course menu (starting at $110 per person) for all reservations.

Prices subject to change.

À la carte Menu

Dessert / Cheese Menu

Three-Course Menu

While we strive to accommodate all dietary needs, please be aware that our kitchen prepares dishes containing nuts, gluten, and dairy. As such, we cannot guarantee the complete absence of traces of these ingredients in any of our dishes. If you have specific allergies or dietary restrictions, please inform your server so we can do our best to assist you.